IRADAT BISOLA OLADEJO

Executed systematic field data collection for cowpea trials, directly supporting crop improvement initiatives critical to achieving food security goals.

Analyzed complex agri-food data using SPSS and MS Excel, generating evidence-based technical reports that informed research outputs.

Fostered multidisciplinary collaboration across crop science, food systems, and nutrition research projects, enhancing integrated research outcomes at a premier CGIAR center.

Facilitated knowledge generation on critical staple crop value chains, directly benefiting smallholder farmers and bolstering food security across Sub-Saharan Africa.

Designed and delivered impactful community awareness campaigns on Antimicrobial Resistance (AMR) and food safety, leveraging the One Health approach to educate diverse audiences.

Coordinated student engagement activities and advocacy outreach, reaching diverse stakeholder groups across Africa to promote critical health and sustainability initiatives.

Contributed to policy-relevant research, establishing critical links between food systems, human health, and environmental sustainability to inform strategic decision-making.

Ensured 100% compliance with HACCP standards and Standard Operating Procedures (SOPs) within active food production environments, enhancing product safety and quality.

Managed quality control documentation, contributing to successful audit readiness and robust food safety monitoring protocols.

Proactively identified and reported food safety deviations, facilitating timely corrective actions that aligned with national and international food safety frameworks.